Raw Almond Milk

Soaking or sprouting almonds allows for the enzymes to become alive. Enjoy pure, raw almond milk without additives. * 1 cup soaked raw almonds in 2 cups of water for 6-8 hours or overnight * 3 cups water * 1 teaspoon raw honey or raw agave or other sweetener of choice (optional) Drain the water …

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Feed your body natural ingredients…the way it’s meant to be. Enzymes are key!

Eat fresh, natural, organic and raw when possible. Enjoy! Enzymes equal life force. When foods are cooked/heated above 116 degrees, the enzymes are destroyed. When enzymes are missing, the body has to draw the necessary enzymes to digest this dead food from the body organs which in turn become unbalanced. Processed foods not only have …

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